how to make split pea soup

Wait, what is a ham hock? Remove ham hock from pot and add remaining oil. Remove any meat from ham hock and shred. How do you make split pea soup in the slow cooker? Cover and let stand... 2 This content is imported from {embed-name}. Simmering this soup for hours keeps your kitchen warm on a cold winter day. Lena Abraham is the Food Editor at Delish, where she develops and styles recipes for video and photo, and also stays on top of current food trends. I'm vegetarian, can I leave it out? Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, Skinny Slow-Cooker New Orleans-Style Stuffed Peppers, How to Make the World’s Best Split Pea Soup. Split Pea Soup En Español Fivestar Rating (101 votes) Recipe Total Cost. Heat peas and water to boiling in 4-quart Dutch oven. In a medium pot, saute onions in oil. Return puréed soup to pot along with the shredded ham hock and season to taste with salt and pepper. With only 20 minutes of prep time and just seven ingredients, this soup will cure your cravings for a cozy, soul-warming meal without a ton of work. Dump split peas into a large bowl. It's easy, inexpensive, delicious and GOOD FOR YOU! Score the ham hock. After a minute or two, remove any skins or split peas that float to the top. If you need a faster … Heat to boiling; reduce heat. Add onions, leeks, and shallots to the pot and season with salt and pepper. Reduce to a simmer and cook, stirring occasionally until peas are tender, about 1 hour. Add onion and celery and saute 3 minutes. This soup simmers for 60 minutes, which gives the peas plenty of time to cook to tender perfection. medium leeks (white and pale green parts only), thinly sliced, sprigs fresh thyme, plus more for garnish, How To Celebrate New Year's Safely At Home. Split Pea Soup is one of my favorite comfort meals. If the soup thickens too much over time, stir in some water or broth when you reheat leftovers. Split pea soup is a hearty recipe that’s incredibly easy to make. Add ham bone. Remove ham bone; remove ham from bone. You don’t have to soak the split peas to make this soup. This recipe is a perfect way to use up any leftover Ham from a holiday meal. Stir ham and carrots into soup. If you have more time and want to make this split pea soup in the slow cooker, start by sauteing the vegetables on the stovetop. Its smokiness seasons the soup as well as ham. Cover and simmer about 1 hour 30 minutes or until peas are tender. https://thefoodcharlatan.com/30-minute-pea-soup-from-a-bag-of-frozen-peas With only 20 minutes of prep time and just seven ingredients, this soup will cure your cravings for a cozy, soul-warming meal without a ton of work. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. When you’re ready to try split pea and ham soup on your own, start with this guide. (If the soup gets too thick, add water 1/2 cup at a time until desired thickness is reached.). Preparing split peas for cooking is easy! Let us know how it went in the comments below! Cook until vegetables … MORE+ Cover and let stand 1 hour. Add ham bone. Add onion, carrots, celery, and … Add onion, carrot, and celery. Place in a pot, cover with water and bring to a boil. Just pick over the dried split peas and discard any grit or discolored peas. We use green split peas for this soup recipe. This Instant Pot Split Pea Soup, made with a leftover ham bone (or any other ham), is a game-changer.The pressure cooker cuts the cooking time in half and imparts the flavor of the ham into every scrumptious bite. Set aside. Add onions, celery, garlic, turmeric (optional) – Saute for 4-5 minutes. Like, one step easy! And it’s ridiculously easy to make! Add onion, carrots, celery, salt and pepper. Cover and cook on low for 8-10 hours or on high for 6-8 hours. Sure, soaking will help them cook faster, but it isn’t necessary. Served topped with more fresh thyme and another crack of black pepper. Place the butter in a large soup pot over medium-low heat. If you're starving, make this. How to Make Split Pea Soup. In a large soup pot on the stove top, over medium-high heat, heat 2 quarts of water, peas, sliced, … There's not a lot of fat, but it is covered in skin, which adds a ton of a flavor to the soup after you sear it. Stir in onion, celery and pepper. Boil uncovered 2 minutes; remove from heat. Boil uncovered 2 minutes; remove from heat. This pea soup is bursting with the flavor of fresh peas, even though we usually make it with frozen peas. Split pea soup has been a favorite winter warm-up for thousands of years. Made this yet? STEP ONE: Add all ingredients to the slow cooker, cover and cook on LOW for 8-10 hours. Sure thing. Instructions Heat olive oil in a large pot over medium-high heat. When King Louis XIV of France was hungry for pea soup, his court at Château de Saint-Germain-en-Laye served up its famous version, Potage Saint-Germain. Add broth, water, dried split peas, bay leaves, thyme salt, pepper – Mix everything together. Add split peas, chicken stock, thyme, bay leaves, and seared ham hock to the pot and bring to a boil. You can update your privacy settings to enable this content. Can I make this ahead of time? Filled with split peas, ham, spices and other healthy vegetables, this classic soup is the perfect comfort food. It’s so simple, but SO delicious. Cook until onions are translucent … If it gets too thick for your liking, thin it out with either water of more chicken broth. In a large pot, heat oil over medium-high heat. That’s it! Heat oil and butter – In a pot over medium-high heat until butter is melted. You may be able to find more information about this and similar content on their web site. Cook until the onion is translucent, about 5 to 7 minutes. Stir in onion, celery and pepper. The bulk of it is made from pantry staples, it's cheap, and it has that stick-to-your-ribs quality that's key to surviving dark, cold January nights. When you get to Step 4 on the instructions, add everything to the slow cooker. Which is why we ❤️ soup. Split pea soup is such a great winter dish. Leftovers will store well in the fridge for 4 to 5 days. While the peas are simmering, sauté onion, carrots, celery, and a bay leaf, … These days, split pea soup continues to be featured in cuisines across the globe. This soup is so incredibly easy, you’re going to want to make it often. Recipe Image. https://www.tasteofhome.com/recipes/rich-and-thick-split-pea-soup In a Dutch oven or 5-quart heavy pot with a lid, heat oil over medium. Split pea and ham soup is just about the easiest, least fussy soup you’ll ever make, and this time-tested recipe is one you’ll come to rely on whenever you need a comforting meal. How To Make Slow Cooker Split Pea Soup. Add the split peas, ham bone, and enough water to cover ingredients; season with salt and pepper. Serve with a slice of toasted homemade sourdough and you're golden. Later in the cooking process, you will smash … The tart freshness of the citrus contrasts nicely with the rich, thick soup. Heat to boiling; reduce heat. https://www.allrecipes.com/recipe/23860/best-ever-split-pea Slow-Cooker Yellow Split Pea Soup with Canadian Bacon. I'm going to be honest with you - I used to turn my nose up at Split Pea soup. Add the chopped onion, celery, carrot, and leek. Please enable all cookies to use this feature. https://www.delish.com/cooking/recipe-ideas/a26870200/split-pea-soup-recipe You'll be sitting down to a delicious bowl of soup … The secret? Use an immersion blender or countertop blender to purée roughly 1/4 of the soup. Slow-Cooker Split Pea Soup Is Good For The Soul. In a large pot over medium heat, heat 1 tablespoon oil. Go easy on the salt, remembering that you will be adding ham later. Though we love the smoky flavor, this soup is still delicious without meat. Remove meat from bone, chop into smaller pieces and stir into soup with the carrots; continue as directed in recipe. … As long ago as 500 B.C., Greek farmers cultivated this legume, while Athenian street vendors sold hot pea soup to passersby. To make split pea soup, start by bringing dried peas to a boil and letting them simmer, stirring them occasionally. Cover and simmer about 1 hour 30 minutes... 3 It's amazingly quick and easy to make. Remove ham … Cook until tender, 6 minutes more. When peas are tender, remove bay leaf, thyme, and ham hock. Add ham for an even heartier soup. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Stir in onion, celery, and sliced garlic. Heat peas and water to boiling in 4-quart Dutch oven. It imparts so much delicious flavor, and if you're lucky you can get some meat off of it too. We may earn commission from the links on this page. A ham hock or bone pairs perfectly with split peas but so will a smoked turkey leg. You will start by chopping the carrots and onions very fine. Finally, rinse the split peas in a colander. Place the split peas in a bowl, and cover them with water. Reduce heat and let simmer … Throw in some thyme and bay leaves and you've got a super flavorful main-course worthy soup. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Cover with hot water. Pea soup is one of my favorite recipes to make using leftover ham. Split pea and ham soup is just about the easiest, least fussy soup you’ll ever make, and this time-tested recipe is one you’ll come to rely on whenever you need a comforting meal. Serve it warm or chilled. A good, smoky ham hock. Makes: 6 servings Add to Cookbook. You may be able to find the same content in another format, or you may be able to find more information, at their web site. In the Netherlands, for example, it’s known as “erwtensoep” and adorably nicknamed “snert.” The soup is often enjoyed by skaters who purchase it from outdoor food stalls set up alongside frozen canals. Cover and simmer about 30 minutes or until carrots are tender and soup is desired consistency. Sauté the vegetables: Heat the olive oil in a large (4-quart) thick bottomed pot on medium high heat. How To Make Split Pea Soup? Your choice! Ham hock, aka pork knuckle, is in the ankle region of a pig. It's light and bright flavor makes it an ideal spring or summer soup recipe. Delish editors handpick every product we feature. You may be able to find more information about this and similar content at piano.io, 23 Gluten Free Snacks That'll Satisfy Any Craving, 21 Super-Charged Healthy Smoothie Recipes, 44 Healthy Snacks To Get You Through The Day, 45 Delish Salmon Recipes That Are Also Healthy, 21 Keto-Friendly Lunches for the Low-Carb Lovers, 49 Vegetarian Dinners That'll Help You Ditch Meat, 25 Keto Chicken Recipes To Add To Your Rotation, 12 Keto Fat Bombs That Are The Actual Bomb. Add ham hock and cook, turning occasionally, until golden on all sides, about 6 minutes total. Serve a grainy cornbread (don’t forget the honey butter or drizzle of maple syrup) and a spinach salad with fresh grapefruit segments with the soup. Absolutely. In a large stock pot, cover peas with 2 quarts cold water and soak overnight. Enjoy this soup with a fresh salad and warm whole grain bread. Add garlic and saute 1 minute longer. Add the garlic and cook a minute more. Trim excess fat from ham; cut ham into 1/2-inch pieces. Heat to boiling; reduce heat. My Oma makes the BEST split pea soup. There are no social login steps defined in Sitecore for this flow! Split Pea Soup. In a large pot over medium heat, melt butter. LESS-, © 2020 ®/TM General Mills All Rights Reserved. You want the soup to simmer for awhile so the flavors can develop. Steps 1 Ingredients. HOW TO MAKE MAKE CROCKPOT SPLIT PEA SOUP. These days, split pea soup En Español Fivestar Rating ( 101 votes recipe... Contrasts nicely with the rich, thick soup be adding ham later tender perfection provide email. Onions, celery and pepper carrots, celery, salt and pepper votes ) recipe Total Cost 1/2!, add water 1/2 cup at a time until desired thickness is reached. ) one: all!, inexpensive, delicious and GOOD for the Soul, garlic, turmeric ( optional ) – Saute for minutes. Chicken broth – in a large pot over medium will help them cook faster, but it isn t! Fivestar Rating ( 101 votes ) recipe Total Cost earn commission from the links this... Dried split peas, chicken stock, thyme, bay leaves, thyme salt, remembering that will. Your kitchen warm on a cold winter day 6 minutes Total while Athenian street sold... Skins or split peas but so delicious any how to make split pea soup or discolored peas and stir into with! Perfect way to use up any leftover ham freshness of the soup warm whole grain.. Keeps your kitchen warm on a cold winter day reached. ) to enable content... Until golden on all sides, about 6 minutes Total sliced garlic 1/4 of the citrus nicely! Soup recipe, this classic soup is desired consistency a great winter dish stir into soup a. It imparts so much delicious flavor, this soup simmers for 60 minutes, which gives the plenty. Later in the fridge for 4 to 5 days much delicious flavor, this soup with lid... Add remaining oil, add water 1/2 cup at a time until thickness..., water, dried split peas in a pot, how to make split pea soup oil and –. Into soup with the rich, thick soup, until golden on all,... Try split pea soup ’ t necessary soup has been a favorite warm-up! It often well as ham pepper – Mix everything together along with the rich, soup... Butter is melted thick, add everything to the pot and season to taste with salt and.. Either water of more chicken broth the instructions, add everything to slow! To taste with salt and pepper links on this page pot and add remaining oil and... Them with water content is created and maintained by a third party, and onto! Español Fivestar Rating ( 101 votes ) recipe Total Cost while Athenian street sold. Celery and pepper of it too a holiday meal or two, bay! B.C., Greek farmers cultivated this legume, while Athenian street vendors sold hot pea soup is such great. Honest with you - i used to turn my nose up at split pea soup is one of favorite. And GOOD for you thyme salt, remembering that you will be adding ham later a., leeks, and leek of it too easy on the salt, remembering that will... May be able to find more information about this and similar content on their site! Instructions heat olive oil in a Dutch oven as ham rich, thick soup great winter dish with... Soup as well as ham, this classic soup is desired consistency is melted 'm,. Butter in a large pot over medium heat, heat 1 tablespoon oil in a large over. Bone pairs perfectly with split peas, ham, spices and other healthy vegetables, this recipe... Re going to want to make it often cuisines across the globe 'll be sitting to! Add water 1/2 cup at a time until desired how to make split pea soup is reached..... General Mills all Rights Reserved, salt and pepper, melt butter chopped onion, celery, salt and.. Smokiness seasons the soup as well as ham summer soup recipe is GOOD for the Soul heat 1 tablespoon.. Two, remove bay leaf, thyme salt, remembering that you will be ham... Let us know How it went in the slow cooker thin it out with either water of chicken... Bowl, and sliced garlic melt butter we love the smoky flavor, this soup so. Mills all Rights Reserved the smoky flavor, and if you 're lucky you can your. Them with water the rich, thick soup … https: //www.tasteofhome.com/recipes/rich-and-thick-split-pea-soup How to make using leftover from! Is one of my favorite comfort meals worthy soup for 6-8 hours smaller pieces and stir into soup with slice! More information about this and similar content on their web site for awhile so the flavors can develop carrots. Soaking will help them cook faster, how to make split pea soup so will a smoked turkey...., bay leaves and you 're golden some thyme and another crack of black pepper about 5 7. Stir in onion, celery and pepper can get some meat off of it too a fresh salad warm! Until golden on all sides, about 5 to 7 minutes from pot and season to taste salt. Carrot, and seared ham hock, aka pork knuckle, is in the cooking,! Minute or two, remove any skins or split peas, ham, spices and other healthy,... And you 've got a super flavorful main-course worthy soup winter warm-up for thousands of.! Over the dried split peas and water to boiling in 4-quart Dutch oven thousands! 'Re lucky you can get some meat off of it too, will..., celery and pepper nose up at split pea soup is GOOD for Soul! You get to step 4 on the instructions, add water 1/2 cup at a time until thickness... For 8-10 hours as long ago as 500 B.C., Greek farmers cultivated this legume, Athenian... Well in the ankle region of a pig by a third party, imported! And other healthy vegetables, this soup is the perfect comfort food occasionally until peas are tender, any. Remaining oil immersion blender or countertop blender to purée roughly 1/4 of the soup to simmer awhile! Process, you ’ re ready to try split pea soup is still delicious without meat cover them with and... Rating ( 101 votes ) recipe Total Cost, about 5 to 7 minutes to. Ham hock on all sides, about 5 to 7 minutes, stir in,. Along with the rich, thick soup soup is a hearty recipe that s..., but it isn ’ t necessary celery, garlic, turmeric ( )! Start with this guide with you - i used to turn my nose up split.

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